Prime Time Dinner Menu Offered Daily Until 6:30 p.m.

Choice of Soup or Salad, Entree, Side Item & Dessert

Not valid with any other certificate/promotion. Available for a limited time only at participating restaurants.

 

Choice of one starter:

Steak House Salad
Iceberg, arugula and baby lettuces with grape tomatoes, garlic croutons and red onions.

 

Caesar Salad
Fresh crisp romaine hearts tossed with romano cheese and a creamy Caesar dressing. Topped with parmesan-black pepper crisps and sprinkled with fresh ground pepper.

 

Lobster Bisque
Our classic bisque, velvety in texture, and finished with brandy.

 

Choice of one entree from either Tier I or II:

TIER I | $42.00

Petite Filet
A smaller, but equally tender filet.

 

Stuffed Chicken Breast
Oven-roasted double chicken breast stuffed with garlic-herb cheese and served with lemon butter.

 

Salmon Fillet
Available broiled or seasoned with Cajun spices.

 

Sizzlin' Blue Crab Cakes (3)
Three jumbo lump crab cakes served sizzling with lemon butter.

TIER II | $52.00

Filet
The most tender cut of corn-fed Midwestern beef.

 

New York Strip
A favorite of many steak connoisseurs. This USDA Prime cut has a full-bodied texture that is slightly firmer than a ribeye.

 

Mixed Grill
Three guest favorites - a 4-ounce filet prepared to your liking, an oven-roasted chicken breast stuffed with garlic-herb cheese and one homemade jumbo lump crab cake.

 

Choice of one side:

Creamed Spinach

Sauteed Mushrooms
Mashed Potatoes

Choice of one dessert:

Sorbet
Vanilla Ice Cream
Bread Pudding with Whiskey Sauce

 

Need to make a reservation? Please select the restaurant nearest you.

SIZZLING STEAK CONCEPTS RESTAURANTS:
Atlanta, GA - Buckhead | Atlanta, GA - Centennial Olympic Park
Sandy Springs, GA | Kennesaw, GA | Birmingham, AL
Huntsville, AL | Columbia, SC | Greenville, SC | Myrtle Beach, SC


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